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The We Pass 2 project, an ambitious initiative to restore fish migration routes at the Iron Gate Dams on the Danube River, has reached a successful conclusion. Building on the achievements of the original We Pass project, We Pass 2 focused on creating preliminary designs and cost estimates for solutions to enable fish passage at Iron Gate 1 and 2, which sit on the border between Romania and Serbia.

From October 20-26, 2024, more than 100 young people from across Europe are meeting in Budapest and Szolnok, Hungary to take part in the 16th European Youth Parliament for Water (EYPW). Since 1998, these parliaments have provided a platform for young people to discuss and act on critical water-related issues. This year’s event focuses on the connection between water and biodiversity, a growing concern due to pollution, over-extraction, and climate change.

Sub-basins are smaller working units within a larger river basin or catchment area. They represent a distinct geographical area that is delineated based on the natural drainage patterns of rivers and their tributaries. Sub-basins are used to facilitate the management and assessment of water resources, allowing for more focused and localized analysis and planning within the broader context of the overall river basin.

On 18 October 2022, the Central and Eastern Europe WWF participated in a side event on “Achieving Functional Biodiversity in the Danube-Carpathian Region by Mainstreaming Ecological Connectivity – how to make it happen” during the 11th EUSDR Annual Forum 2022. The annual forum, which took place in a hybrid format, was jointly organized by the Ukrainian EUSDR Presidency, the former Slovak EUSDR Presidency, the European Commission, and the Danube Strategy Point, with the financial support of the Danube Transnational Programme.

The European Commission proposes to cut the use of chemical pesticides in half by 2030, one of the flagship legislative proposals to follow the Biodiversity and Farm to Fork Strategies. The new rules on chemical pesticides will reduce the environmental footprint of the EU's food system, protect the health and well-being of citizens and agricultural workers, and help mitigate the pesticide use-related economic losses.